Monkey li ous

Greetings,

Even though Thanksgiving has passed... and we eat way too much... my sweet tooth is functioning at an all time high.

So I decided to make monkey bread.

And for those of you not familiar with monkey bread.  IT"S THE GREATEST THING during this time of year.  Yummy cinnamony flavors with cream cheese icing!

I will need to increase my workouts and running regimen.  (as if I had one)

Blessings,

Kristie